The Fish Advantage

While people have been relishing delicious sea food for centuries, it is only in the recent past that studies have brought out the benefits of eating fish. Demand for fish has surged as they are highly nutritive and inexpensive. Fish can be cooked to suit different tastes that will satisfy the most demanding person on earth.

Fish is very high in protein, making it a great choice for meals. Not only this, but fish has fewer calories than beef for the same amount of meat. Many people are trying to reduce the amount of calories that they eat but keep up their nutritional intake at the same time. Fish is the perfect food. High in protein, low in calories. Not many foods can boast this. However, you should be wary of using tartar sauce or other high calorie high fat sauces on your fish. Try to stick to herbs and simple marinades.

Not only are fish high in protein, but they are also high in potassium, B-complex vitamins, selenium, iron, and many other trace minerals. Certain species of fatty fish also contain vitamin A and D. Fish is also very low in sodium, making it a very healthy choice. You can see why more and more doctors and nutritionists are recommending that people start eating more fish. Just try to stay away from the breaded, over-processed fish sticks you see in the freezer section of your local grocery store.

You may have a doubt as to whether fish is high on cholesterol like other meats. Fish to your surprise is a relatively safe food as it contains very less cholesterol and saturated fats. Research indicates that certain fish varieties in fact help in the reduction of cholesterol, which makes it an ideal food when compared to other variety of meat.

Some types of fish, such as salmon and trout are high in omega-3 fatty acids. This is typically what is referred to when people talk about good fats. Omega-3 is also found in flax seed oil and many people take supplements to ensure they are getting enough of this fatty acid. Why not up your intake of these types of fish each week, it's a much more enjoyable way to get your omega-3s.

Omega-3 has been shown to be beneficial for a variety of health reasons. Some of these include high blood pressure, high cholesterol levels, hardening of the arteries, arthritis, and even hair loss. There are many studies being done about the many positive effects of omega-3 fatty acids. Just one more reason to incorporate fish into your diet.

Fish is inexpensive and is a great source of nutrition, at an affordable cost compared to the high cost you will pay for the supplements. Some fish like the salmon and halibut are a bit costly but most fish varieties come at an affordable cost. Fish can be prepared very deliciously which will be enjoyed by everyone in the family including the younger ones.

As you can see, fish is a great choice for anyone wanting to make a positive change in the way that they eat. Be sure to find recipes that don't add butter and creamy sauces to your fish recipes as the calories can add up quite quickly. Fish is easy to prepare, and you can make some unique meals that your entire family will surely enjoy.


Source: http://www.hercomm.com/AD/Article/The-Fish-Advantage/701

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